Supper Menus

supper

Parish Supper on Wednesday evenings is at 4:45 p.m. to 6:30 p.m. in Fowler Hall.
Cost: $10/adult; $5/children 12 & under; $35/family maximum

JULY

Wednesday, July 5

Fried Catfish, Baked Chicken,
Hash brown Potato
 Casserole, Cabbage, Fresh Vegetables, Tomatoes,
Kid’s Chicken Tenders and French Fries,
Rolls/Cornbread Iced Tea, Assorted Desserts 

Wednesday, July 12

Fried Chicken, Fried Chicken Livers, Baked Fish,
Squash, Creamed Spinach, Butter Beans, Fried Okra,
Kid’s Chicken Tenders and French Fries,
Rolls/Cornbread, Salad Bar, Iced Tea, Assorted Desserts
 

Wednesday, July 19

Fried Catfish, Baked Chicken, Chicken Tetrazzini,
Fried Green Tomatoes, Fresh Purple Hull Peas, Squash,
Kid’s Chicken Tenders and French Fries,
Rolls/Cornbread, Salad Bar, Iced Tea, Assorted Desserts

 Wednesday, July 26

Fried Chicken, Baked Fish,
Eggplant Casserole, Lima Beans, Creamed Corn,
Kid’s Chicken Tenders and French Fries,
Rolls/Cornbread, Salad Bar, Iced Tea, Assorted Desserts